to brighten the pancakes. Then, there are spices, cocoa powder, teas, and ginger ale to flavor the batter. Lastly, confectioners sugar, peanut butter, yogurt, and brown sugar to make some kind of syrup.
Here is one combination centered around kiwi . . .With my mandolin, I can make apple fries and in a bowl mix together ginger ale, pancake mix, ginger, and cinnamon. Melt butter in a pan, cook the pancakes, put pancakes on some aluminum foil, and keep warm in the oven. In the same pan, melt more butter and add brown sugar, peanut butter, ginger ale, and the apples. Cook till syrupy. Then, remove pancakes from the oven, put on a plate, drizzle with peanut butter and apple syrup. Serve with cardamom black tea.
If you want to know what that process looks like, it looks like this . . .
What would have done?